Vegan Tofu Spinach Lasagna

posted on: 6.02.2011

I always enjoy marinara sauce more than any other kind of sauce, whether it's pizza, pasta, or lasagna. In Italy, I got to try a pesto lasagna, and while it was delicious, it's just not as good as lasagna with tomato sauce!

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I've had this recipe bookmarked for awhile, and finally got around to making it.

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I had to eyeball the "ricotta" and spinach spread, so there wasn't enough to put on the lasagna sheets, oops. Other than being a little dry on top because of that, it was pretty good! Seeing that it was the first time I've ever tried making lasagna, I would call it a success.

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2 comments:

  1. Your lasagna looks really good! Nice idea with the tofu.

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