It's a pizookie!

posted on: 4.09.2012

Yes, I still have leftover canned pumpkin from this. Katie has so many great recipes that I had a hard time deciding which one to make, but found this one to be perfect since I already had most of the ingredients. This pizookie was the perfect texture/sweetness/thickness/etc... I'm getting hungry just blogging about it! It is really so addicting--I have a hard time stopping after a slice. I also love that it is flourless and made of chickpeas; you would never guess tasting it!



  1. This looks really good! I'd never think to use canned beans in a dessert recipe, but I'll have to give it a try!

  2. Okay drooling over here. My friend said that was her secret ingredient for brownies and I was shocked!
    Have a great week ahead!